Seasoning Thai - Thai

Deep fried salmon cutlet with crab meat, and prawns, then stir fried with ginger, mushroom, and leek.

Salmon cutlet with papaya salad.

Stir fried mix seafood with vegetables, and chilli paste.

Deep fried whole snapper cooked in a thick choo chee curry with coconut milk, and sprinkled with lime leaves.

Stir fried curry powder with Thai style homemade sauce with batter soft shell crabs.

Sizzling prawns, scallop, fish fillet, and squid stir fried with vegetables.

Crispy fish fillet stir fired with chilli, and chill jam, mixed vegetables in hot, and sweet basil sauce.

Steamed whole fish topped with chicken mince, and tasty sauce with ginger, and vegetables.

Steamed whole fish topped with chicken mince, and tasty sauce with ginger, and vegetables.

Whole barramundi fish deep fried until golden brown, cooked with garlic, and shallot, salt, and pepper.

A delicious portion of grill duck served with sweet basil.

Thai dish consisting of roast duck cooked in red curry paste, coconut milk, tomatoes, and pineapple.

Whole fish stir fired with chilli, and chill jam, mixed vegetables in hot, and sweet basil sauce.

Combination of seafood simmered in coconut milk, herbs, and Thai curry spices.

Crisp pork served with Chinese broccoli.

Crisp soft shell crab served with a flavourful Pad Thai.

Whole snapper fried until golden brown, and topped with sweet, and sour sauce.

Crispy lightly battered squid.

With roll, puff, money bag, wing, and fish cake.

With sweet potato filling.

Crispy battered chicken strips.

Thai style deep fried.

Served with sweet chilli sauce, and crushed peanuts.

Chicken wings marinated in Thai herbs. Topped with homemade sauce.

With pork mince, egg, and cabbage.

Served with mince chicken, and prawn filling.

Tender pork in a sweet, and sour BBQ sauce, served over a bed of rice.

Crisp chicken served on a bed of fluffy rice.

Duck served with five spice seasoning on a bed of rice.

Chilli, and basil mince chicken.

Fluffy omelette served on a bed of rice.

Salmon in a rich, and creamy red curry sauce.

A thick red curry with coconut milk, and kaffir lime leaves.

Country style curry, fresh Thai herbs, and vegetables. No coconut milk.

Creamy yellow curry with pumpkin, and potatoes.

A rich aromatic beef cooked with coconut milk, and potatoes.

Tender salmon in a rich, and creamy green curry sauce.

Medium red curry with coconut milk, peas, bamboo shoots, and mixed vegetables.

Spices, green curry paste, coconut milk, peas, bamboo shoots, and mixed vegetables.

Choice of protein. Stir fried with mixed vegetables, and chilli jam.

Stir fried with garlic, coriander, shallots, onion, and sweet soy sauce.

Choice of stir fry. Cooked with red wine sauce, and mixed vegetables.

Choice of protein. Stir fried with mixed vegetables in Thai oyster sauce.

Choice of protein. Cooked with mixed vegetables, and black bean sauce.

Choice of protein. Cooked with pineapple, tomatoes, and mixed vegetables.

Choice of protein. Stir fried with mixed vegetables, and peanut sauce.

Homemade curry paste. Stir fried with mixed vegetables, and lime leaves.

Choice of protein. Stir fried with mixed vegetables, and Thai herbs.

Stir fried with mixed vegetables, basil leave, fresh chilli, and chilli jam.

Stir fried chilli basil mince chicken with bamboo shoot, and green beans.

Stir fried ginger with vegetables, and shallot.

Spicy sauce to add a kick to your stir-fry dishes.

Tender grilled octopus with a smoky flavour.

Tender pork in a sweet, and tangy BBQ sauce.

Tender chicken smothered in a rich BBQ sauce.

Tender lamb in a rich BBQ flavour.

Grilled beef served with a spicy, and sour sauce.

Thai thin rice noodles with egg, bean sprout, and peanuts.

Sauteed hokkien noodles with Asian vegetables.

Thick rice noodles in hot wok with chilli paste.

Pan fried flat rice noodles with homemade sauce, chilli jam, and basil leaves.

Pan fried flat rice noodles with egg, chilli basil leave, and mixed vegetables.

Pan fried flat rice noodles with cashews, and mixed vegetables.

Stir fried flat rice noodles with satay sauce.

Vermicelli noodles with spices, shallots, and bean sprouts.

Pan fried flat rice noodles with egg, chilli basil leaves, and mixed vegetables.

Tom yum paste stir fried with choice of protein, and fresh Thai herbs.

Creamy coconut milk, basil leaves, and thick rice noodle.

Tender beef mixed with fresh ingredients in a zesty Thai-inspired dressing.

Fresh prawns mixed with a blend of Thai flavours.

Fresh squid mixed with Thai herbs, and spices.

Mixed seafood in a refreshing salad.

Fresh, and tangy salad made with papaya.

Served with mix vegetables.

Mince chicken, and prawn together.

Mince chicken, and prawn together.

Fresh mix of vegetables and herbs, bursting with Thai flavours.

Fresh mix of vegetables and herbs, bursting with Thai flavours.

Spicy minced chicken mixed with herbs, and spices.

Tender lamb mixed with fresh greens, and a hint of BBQ flavour.

Grilled chicken mixed with fresh greens, and tangy BBQ sauce.

Spicy, and sour soup made with vegetables in a fragrant Tom Yum broth.

Coconut-based soup with vegetables in a creamy, and aromatic broth.

Coconut-based soup with a blend of spices, and herbs.

Light, and refreshing soup made with clear noodles.

Mixed Thai herb soup with mix seafood.

Spicy, and sour soup made with a flavourful broth.

Wonton skin with pork filling.

Spicy noodle soup with a rich, and aromatic flavour.

Mixed Thai herb soup with mix seafood.

Flavourful Thai noodle soup with a rich broth.

Flavourful Thai-style soup with a rich broth.

Crispy cashews, and chilli jam wok with rice.

Served with fried egg on top.

Thai style homemade sauce with green bean, and capsicum.

Homemade sweet sauce.

Flavourful rice dish featuring crab meat.

Flavourful rice dish featuring eggs.

Sweet, and tangy pineapple mixed with rice.

Served with green bean, onion, capsicum, and basil leaves.

Served with tomatoes, onion, and green peas.

Served with peanut sauce toss in stir fry with rice, egg, and vegetables.

Served with egg, cashew, pineapple, and sultanas.

Served with chill paste, egg, onion, and capsicum.

Tom yum paste stir fried with mixed seafood, and fresh Thai herbs.

Fragrant, and fluffy rice, perfect accompaniment to your meal.

Fragrant, and fluffy rice, perfect accompaniment to your meal.

Flavourful rice served with a rich peanut sauce.

Tangy, and aromatic sauce inspired by traditional Thai flavours.

Tangy, and aromatic sauce inspired by traditional Thai flavours.

Tangy, and aromatic sauce inspired by traditional Thai flavours.

Golden yolk surrounded by crispy edges.

Flavourful rice infused with coconut.

Steamed Asian greens served with oyster sauce.

Soft, fluffy roti served with a creamy peanut sauce.

Sweet, and creamy Thai-style custard served with black sticky rice.

Crispy rolls filled with rich chocolate.

Rich, sweet roti filled with chocolate.

With roasted almond on top.

Refreshing beverage in a convenient can.

Sweet, and creamy tea infused with a hint of Thai flavour.